Sweet Potato Chicken Meatballs


  • 1 lb ground chicken (get yours from Trulocal use code TRUSHEYWELLNESS)

  • 2 cups grated sweet potato, peel it and then use a cheese grater

  • 2 tbsp coconut oil

  • 2 tbsp coconut or almond flour

  • 2 green onions, finely chopped

  • 1 tbsp garlic powder

  • 1 tbsp onion powder

  • 1 tsp turmeric

  • 1 tsp smoked paprika

  • Pinch of sea salt

  • 1/2 tsp chili - optional


  • Preheat the oven to 350 F

  • Line a baking sheet with parchment paper

  • Combine all of the ingredients in a large mixing bowl and mix thoroughly until well combined

  • Roll the mixture into bite size meatballs, approximately 2 inch diameter and place on baking sheet

  • Cook for 25 to 35 minutes, flipping them halfway through. They should be slightly browned and cooked throughout

  • Remove from oven and enjoy hot or as a cold snack the next day

  • Enjoy!

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